(For the Burlington
Hawk-Eye.)
MR. EDITOR:– Please give this scrap a place in your
paper. It may be of advantage to
somebody.
In regard to the Chinese Cane, the following points may be
relied on as of essential importance.
In the first place, the Cane seed should be planted early in
the season, the earlier the better, after the ground is sufficiently dry and
warm to promote germination. The late
planted Cane is always inferior. It
produces less saccharine. The quality is
inferior, the syrup is more difficult to preserve free from undue acidity.
Much care should be taken as to the quality of soil selected
for the Cane.
The rich prairie soil should by all means be eschewed, when
say other can be had. The best soil is
the clayey soil of the timber land with a mixture of sand. When that cannot be had, select the eldest
and longest cultivated prairie soil. No
matter if it is too much worn to produce corn, it will be all the better for
cane. – But in all cases the soil should be loose and well pulverized.
The greatest care should be taken to obtain pure seed. A great portion of the cane seed used in the
country is sadly mixed. Out of more than
thirty different lots of cane that we worked last fall, there were not more
than four or five but what were more or less mixed with other plants. The great pests of Sorghum are the broom-corn
and the chocolate, or coffee-corn. They
will very soon utterly ruin it. The cane
will mix with these articles a mile off.
That is it will mix just as far as the light pollen of the blossom can
be carried by the wind. It will mix with
common corn, provided its blossoms are out at the same time with those of the
corn. The quality of the cane is greatly
impaired by being left to grow among the coarse, rank weeds of the field. What is quite as inferior in quality and
value as any of the other mixtures is that mongrel sort of article produced by
the mixture of the Sorghum with the Imphia, or African Cane.
Treat the Sorghum properly, grow it on suitable soils,
cultivate it well, and harvest it at the proper time, and it will yield sugar
or molasses of as fine and excellent quality as any variety of cane that grows
in any climate or country whatsoever.
– Published in The Burlington Weekly Hawk-Eye,
Burlington, Iowa, Saturday, April 5, 1862, p. 2
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